North Shore. Naturally.

Locally Sourced × Crafted with care

BEERS SEASONALS SOUR/AGED KOMBUCHA/GINGER ALE OTHER PRICING

Always on

Lloyd's Lager

Sometimes a clean, crisp lager is what you're after and we created Lloyd's for those days when you're looking for something cold and uncomplicated. We think the Germans had it right with their beer purity laws and brew Lloyd's with a focus on simple, high quality ingredients.

Pie Hole Pale Ale

A beer that reminds us of good times with friends, or beautiful weather. What we came up with is our Pale Ale, a clean, refreshing and finely balanced offering, brewed using Pale and Crystal malts and given a generous helping of Nugget and Cascade hops. A glass full of sunshine, kegged!

Bitter Leaf IPA

This is all about the hops. Five grains combine to build a malty backbone with a creamy head and smooth finish. Brewed with CTZ, Vic Secret and Galaxy hops. Additional hops are added in the fermenter for even more aroma (7.5%).

SEASONALS ON TAP

Get them while you can

Bronze Age Lager

A refreshing, malt forward amber lager that is surprisingly bright and crisp, with a finish of doughy, oven fresh bread.

LoLo Stout

LoLo is short for Lower Lonsdale, exactly where this dark and robust stout with coffee and chocolate tones was made. Perfect for getting through the dark and rainy North Vancouver winter.

Get'em while you can

Weizenhower Wheat (Summer)

You know how a bright, beautiful sunny day looks and feels? Meet sunshine in a glass. Made with over 50% wheat malt and brewed with coriander and orange peel.

LoLo Stout(Winter)

LoLo is short for Lower Lonsdale, exactly where this dark and robust stout with coffee and chocolate tones was made. Perfect for getting through the dark and rainy North Vancouver winter.

Burning Rock(Once A Year)

Our personal take on the Stein. This traditional German method of making beer involves using super heated granite rock in the boil to caramelize some of the sugars. This process brings out some rich caramel tastes and deep amber hues to this beer.

Always On

Raspberry Sour

A pound of raspberry for every liter of our Blonde Ale Sour.

Blackberry Sour

Our Blonde Ale Sour aged with heaps of blackberries.

Peach Sour

Our Blonde Ale sour aged with generous pieces of freshly juiced peach.

While Supplies Last

Cherry Sour

Kettle sour fermented with cherries.

Lamb of God Sour Stout

Our LoLo stout aged over a year in an oak wine barrel.

Made with all-natural, top-quality ingredients which are both unfiltered & unpasteurized.

Always On

Lemon Ginger Kombucha

Made in house with fermented black tea and freshly juiced lemons and ginger.

Ginger Ale

We make our non-alcoholic ginger ale with freshly juiced ginger and lemons.

Rotating Flavors

Cranberry Ginger Kombucha

Made in house with fermented black tea and freshly juiced Cranberries and ginger.

Blackberry Ginger Kombucha

Made in house with fermented black tea and freshly juiced blackberries and ginger.

Raspberry Kombucha

Made in house with fermented black tea and freshly juiced raspberries.

Pineapple Ginger Kombucha

Made in house with fermented black tea and freshly juiced pineapples and ginger.

Apple Ginger Kombucha

Made in house with fermented black tea and freshly juiced apples and ginger.

Watermelon Kombucha

Made in house with fermented black tea and freshly juiced watermelons.

Cantaloupe Kombucha

Made in house with fermented black tea and freshly juiced cantaloupe.

Cherry Kombucha

Made in house with fermented black tea and freshly juiced cherries.

Wine

Served in 6oz or 9oz

Rotating Shiraz

A fruit-forward wine bursting with flavors of juicy blackberry and black cherry, with a hint of spice.

Rotating Pinot Grigio

Refreshing peach and apple flavors with hints of citrus leading to a crisp and clean finish.

Cider

served in 13oz or 20oz

Sun Rype Okanagan Cider

A well balanced cider leaning towards the dryer side of the spectrum. 6% ABV

Cocktails

7oz mix with 1/2oz shot

Kombucha Cocktail

Mixed with choice of Bourbon, Tequila, Gin or Rum

Ginger ale Cocktail

Mixed with choice of Bourbon, Tequila, Gin or Rum

Growlers and Kombucha

Beer

By the growler, 1 litre or 2 litres.

$8 1 Litre / $15 2 Litres

Growler Fills

$8 1 Litre / $15 2 Litres

$4 1 Litre / $6 2 Litres

Empty Growlers

$4 1 Litre / $6 2 Litres

Kombucha

Made with all-natural, top-quality ingredients and unfiltered and unpasteurized.

$6.6 / glass

On Tap

$6.6 / glass

$12 / litre

Growler Fills

$12 / litre

WHISKEY & BEER PAIRING 1oz+7oz

$10.5

Jameson

Recommended: Burning Rock Amber Ale

$10.5

Wild Turkey

Recommended: Lloyd’s Lager

$10.5

$12.5

Highland Park 12 Years

Recommended: Bitterleaf IPA

$12.5

Woodford Reserve

Recommended: Pie Hole Pale Ale

$12.5

HOUSE SHOTS

Jameson Irish Whiskey

Floral aroma with sweet sherry, vanilla and nutty flavours.

Tullamore D.E.W Irish Whiskey

Light with citrus flavours and vanilla undertones.

Wild Turkey Kentucky Bourbon

Aged in white oak barrels with vanilla undertones.

Havana Club 7 Years Aged Rum

Flavours of cocoa, vanilla, cedar sweet tobacco, chestnut and lush tropical fruits.

Jose Cuervo Tradicional Reposado

The original Jose Cuervo recipe, made from 100% agave and aged for a minimum of 2 months.

$12

PREMIUM TEQUILA

$12

Cabo Wabo Reposado Tequila

100% agave tequila, citrusy scents with tastes of fruit and spicy pepper.

$12

PREMIUM GIN

$12

Cascadia Gin

A classic dry gin that is juniper-forward and enhanced with hops and distilled under a high temperature vacuum.

$12

PREMIUM BOURBON

$12

Evan Williams Kentucky Bourbon

Oak and honey flavours with apple and citrus notes

Eagle Rare Kentucky Bourbon

Sweet, oaky rose with full body

Woodford Reserve Kentucky Bourbon

Double oaked to get rich oak character

Booker’s Kentucky Bourbon

Highest rated bourbon from Jim Beam, uncut & unfiltered, 63.85% ABV

$12

PREMIUM SINGLE MALT SCOTCH

$12

NORTH AMERICA

McCarthy’s Oregon Single Malt

Highly peated and comparable to the great Islay Scotches.

Two Brewers Release #7 (Yukon)

The smokey profile of this complex malt displays the positive influences of a wet campfire and barley cooked s’mores.

SPEYSIDE

Cragganmore 12 Years

Light, rich, sweet and complex. A true people pleaser.

The Balvenie DoubleWood 12 Years

Secondly matured in fresh sherry cask, complex and rich.

Aberlour 12 Years

Double oak matured, rich and fruity with Christmas cake tones

anCnoc 12 Years

Light yet complex, smooth yet challenging, fruity with hint of honey and lemon

HIGHLAND

Glenmorangie Highland

Aged in a French cask, fruity with notes of ginger, nutmeg and roasted almond

Old Pulteney 12 Years

Redolent of honey and cream, faintly salty and slightly spicy

Aberfeldy 16 Years

Aged in bourbon and sherry cask, nice balance between sweetness and spiciness

Scapa Glansa

Deep Rich and smooth with notes of pepper, peach and heather honey

Highland Park 12 Years

Heather-honey sweetness with warming and silky mouthfeel

ISLAY

Talisker 10 years

Balance of sweetness, smoke, salt n peppa, and orange peel

Bowmore 12 Years

Peaty and smoked-meat aromas, intense smoky flavours

Lagavulin 16 Years

Deeeep notes of peat and woodsmoke, intense aroma and flavour, smooth

$17

EXCLUSIVE SINGLE MALT SCOTCH

$17

The Macallan Edition No. 2

Limited release, spicy and complex with notes of apples, oranges and dried fruit

Lagavulin 12 Years Natural Cask Strength

Smooth, warm lemon, wood spice and smoke, oatcakes and caramel sweetness

Lagavulin “The Distiller’s Edition”

Unbelievably rich vanilla, rum and raisin, peat smoke, sherry, hazelnut, chocolate

November 2013 will always be a memory of long sleepless nights at Lonsdale Quay Market putting together a brewery in a small window of time. In the past 5 years we’ve experienced the growth of an amazing community in Lower Lonsdale, went from two beers on tap on our opening day to a steady 10+ beers on tap, built a little patio in 2015 and further expanded it in 2018 to take in the beautiful views of Vancouver harbour, been part of the Lonsdale Quay Market growth along with exciting new vendors, and finally, served more and more craft beer lovers as well as introduced more people to craft beer year by year. All this makes every second of those November nights worth it as we approach our 5 year anniversary. We’ll keep you updated with details on our anniversary event!

The one and only Stephen McCorry is performing tonight from 6pm. Get down here to seal your week with good beer and jolly tunes! @virgo.clown #craftbeer #craftbrewery #livemusic #fridaynightlive #livemusicvancouver #bccraftbeer #greenleafbrewery #musicandbeer #northshoremusic #vancouvernorthshore @georgiastraight @vancouversnorthshore

Join us tonight for the smooth and powerful five string bass from the magical Dino Dinocolo! 6:00 pm to 9:00 pm!

It’s a stout kinda weather. We just tapped the Lamb of God. Sour stout aged in wine oak barrels. Rich. Dark. Fruity with a hint of balsamic. Not too sweet, not too sour. And with all that and the 9% ABV, it definitely warms you up. And it’s available in 330ml bottles too! #greenleaf #beerme #craftbeer #stout #agedbeer #oakbarrelaged #sourstout #welovebeer #craftbeervancouver #darkbeer #barrelagedbeer #goodbeer #craftbrewery #brewery #northshorebeer @northvancouvermagazine @vancouversnorthshore #vancouvernorthshore

Freshen up on this Sunday morning with our new Apple Cinnamon Kombucha 🍂

Come for a beer. Our bartenders are looking forward to seeing you 🍻

The talented Kyler J Pierce is performing live at the brewery tonight! Catch him at 6:00 pm 🍻

Happy Friday! Even happier with a beer in your hand and good live music in your ears. The talented Olin Brix is performing at 6pm. #livemusic #craftbeer #bccraftbeer #vancouvercraftbeer #vancouverlivemusic #musicandbeer #vancouvernorthshore #northvan #liveentertainment @olinbrix #olinbrix

Hear the smooth and powerful five-string bass and the magical voice of Dino DiNocolo live at the brewery tonight!
6:00 pm to 9:00 pm

Photo: Cindy Goodman

The very talented @seanmichaelsimpson is back today at 5:30pm. So is the blue sky... for now :) Make your hump day the highlight of the week!
#greenleafbrew greenleafbrewing #craftbeer #craftbeerbc #northvancouver #lonsdalequay #northshore #lowerlonsdale #brewery #Vancouver #vancityhype #waterfront
@northshorenews @georgiastraight @vancitybeerguy

You can say that today became a pretty special day at the brewery. Congratulations Jessica and Phil and thank you for joining us for celebratory drinks! We wish you guys all the happiness and success!

More cucumber mint kombucha on the way! 🥒

The best scent is in the air. Peach Kombucha coming soon!

How about a Grapefruit Radler to start off a weekend full of sunshine? ☀️ 🍊

Located in the bustling Lonsdale Quay Market, Green Leaf Brewing has been committed to great beer, community and sustainability since 2013.

Green Leaf Brewing is about top-quality, innovative beers, using our custom designed and built brewery system from Practical Fusion in Portland, Oregon. Brewhouse efficiency was and is our goal. From recovering, treating and reusing water during the brewing process, to innovative lighting system, we look to create fantastic beer with minimal impact. Our friendly staff are committed to providing the best service to our customers, and the best beer to complement any meal or event. We look forward to seeing you soon.

Phone

+1(604) 984-8409

Location

Lonsdale Quay Market
North Vancouver, BC
V7M 3K7
Canada.

Hours

M-Th 11a –10p
F-Sa 11a–11p
Su 11a–9p

Our Location

Green Leaf Brewing

Lonsdale Quay Market
North Vancouver, BC
V7M 3K7
Canada

PHONE

+1(604) 984-8409

HOURS

M-Th 11am –10pm
F-Sa 11am–11pm
Su 11am–9pm